Chef Joshua Clarke

I create elevated, unforgettable dining experiences that bring people together through fresh ingredients, thoughtful presentation, and genuine hospitality.

Book with me
Deirdre Skinner

I turn Southern hospitality into elevated, memorable private dining.

Chef John

I’ve spent over 18 years in the culinary world creating unforgettable dining experiences through exceptional food and genuine hospitality. My journey began with formal training at Le Cordon Bleu and continued at The Art Institute, where I built a strong foundation in classical technique, menu development, and culinary artistry.

After staging under some of Charleston’s most respected chefs, I refined my fine-dining skills in professional kitchens. Today, as the owner of Elegant Taste Catering, I blend my training with warm, polished service to craft custom menus for private dinners, special events, and celebrations—always with quality, creativity, and guest experience at the center.

Let’s plan your menu

Chef John
For me, cooking is more than preparing meals—it’s my way of expressing love, creating lasting memories, and bringing people together around the table.

What you can expect when you dine with me

I cook to connect people

For me, cooking is more than preparing meals—it’s my way of expressing love, creating lasting memories, and bringing people together around the table.

I learned at home, then refined it professionally

I learned to cook at home under my parents and grandmother, and I’ve carried those roots into my professional path—pairing them with years of experience and formal training to create menus that feel both comforting and elevated.

I keep a little mystery in the kitchen

I can’t tell you that—it’s a secret. What I can promise is that I bring intention, creativity, and care to every detail, so each experience feels personal and unforgettable.

Stories and testimonials

Frequently Asked Questions

How much does a private chef experience with Chef Deirdre cost?

The average menu price for Chef Deirdre is 176.67 USD per person. Final pricing may vary depending on the menu, number of guests, and event details.

What type of cuisine does Chef Deirdre cook?

Chef Deirdre offers Local, Chef's special and Italian cuisine for private dining experiences.

Where does Chef Deirdre offer private chef services?

Chef Deirdre offers private chef services in Port St. Lucie, US.

Which occasions can I book Chef Deirdre for?

You can book Chef Deirdre for Birthday, depending on availability and the event details.

How do I book this private chef experience?

Choose a menu, share your event details, and the Take a Chef team will help confirm the experience with the chef.